Apple Roll Cake? Apple Roll Cake Recipe and.
Ingredients
- 3 pieces egg
- 1 cup sugar
- 1 and a half cups flour
- 1 packet baking powder
- 1 packet vanilla
- 1 tea glass milk
- 4-5 pieces apple
- 1 water glass, 1 fingers less sugar
- 1 dessert spoon cinnamon
- Powdered sugar
Preparation
- First, we grate the apples and put them in a pan, then we add sugar and cinnamon and cook until the juice is absorbed.
- We spread our filling evenly onto a baking tray lined with parchment paper; for the cake, we whisk the sugar and eggs until they turn white.
- Then we add the milk and liquids and mix; we also add the flour, baking powder and vanilla and continue mixing.
- We pour our cake batter over the apple mixture we spread on the tray.
- We are baking in a preheated 180 degrees oven.
- When the first heat comes off, we spread a different parchment paper on top and flip it onto a different tray.
- The apple filling will remain on top, we roll it in a roll shape with the help of parchment paper.
- Sprinkle powdered sugar on top and slice it. Already
Comments and Reviews
Comments
zeynepmutfakta
• 26.10.2026 20:19Dilim görüntüsü çok başarılı olmuş.