Biga Cheese Dessert? Biga Cheese Dessert Recipe and.
Ingredients
- 1 packet cheese dessert
- 1 kg sugar
- 1 packet whipped cream
- 1 tea glass milk
- Tahini
- Walnut
Preparation
- We cook our cheese dessert with one kilo sugar and 6 cups water according to its recipe. We set it aside and let it cool. Let it be ice cold so that it doesn't melt when you spread the whipped cream between the layers.
- We whip our milk with whipped cream, split our cooled dessert in two, spread it between them, and close it.
- We sprinkle some tahini and walnuts on top. When we serve it this way, it is both a beautiful presentation and a practical dessert, and the whipped cream makes the dessert lighter and more delicious. To those who will try it, in advance.
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