Chocolate Cake? Of the Chocolate Cake Recipe and.
Ingredients
- half glass milk
- 1 glass + 1 spoons flour (200 ml glass with)
- 1 cup sugar
- 1 packet cocoa
- 1 egg
- 3/1 glass vegetable oil
- 1 wipe dessert spoon baking powder
- 1 level dessert spoon baking soda
- 1 fish salt
- half cup hot water
- 1 tablespoon instant coffee
- I used Pet glass 7 pieces
- 240 g bitter couverture chocolate
- Any homemade cake, I made it cocoa
- 200 ml liquid cream
- 1 packet whipped cream
- Walnut
- Very little honey
Preparation
- For the cake;(180 degrees baking)
- half glass milk, 1 glass + 1 spoons flour (200 ml glass with),1 cup sugar,1 packet cocoa, 1 egg, 3/1 glass vegetable oil, 1 level dessert spoon baking powder, 1 level dessert spoon baking soda, a pinch of salt, half cup hot water, 1 tablespoon instant coffee first dry ingredients are mixed.
- Then, a cake that is poured into a mold after mixing the liquid ingredients briefly with a whisk; no mixer is needed, granular coffee dissolved in hot water should be poured into the mixture.
- Let's melt the chocolates using the bain-marie method, brush them into the plastic cups 2 times with a brush, and wait for them to freeze.
- I spread 2. Once it has frozen well, let's remove our chocolates that have taken the shape of glass by tearing the plastic cups.
- Let's cut out glass sized pieces from the cake we prepared.
- Let's whip the cream, the whipped cream, and the other ingredients and keep them ready.
- Let's complete our cake by putting some cream on the bottom, then a layer of cake, a little more cream, and then another layer of cake.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 60 min
- Cooking: 0 min
- Servings: 7
- Published: 26.07.2026
Recipe Images
Recipe Author
Beyza Bulut
12 recipes
yaseminmutfakta
• 26.07.2026 18:21Katları ve sunumu çok özenli görünüyor, özel günler için güzel bir seçenek.