Hamsiköy Rice Pudding? Hamsiköy Rice Pudding Recipe and.
Ingredients
- 3 kg raw cow milk
- half cup rice
- 2 cup of sugar (you can make it very or less sugary according to your taste)
- 2 egg yolk
- 2 Vanilla
- 1 and a half tablespoons starch
Preparation
- Now let's take the milk in a pot. Let's wash the rice and throw it in, let's boil it until the rice is well cooked.
- Then add the sugar and let 2 minutes boil a bit more.
- Take the egg yolks into a bowl, add 1 and a half tablespoons starch, add half tea glass water or milk and let's mix.
- Then, add this mixture to the milk boiling on the stove and whisk quickly with a wire whisk; after whisking until close to 1 minute, let 2 minutes boil more.
- Then let's put Water in a tray, place our clay bowls inside it, and pour our Sütlaçs into them 250 c let's bake in the oven until the top is browned
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