Poppy Seed Delight? The Poppy Seed Delight Recipe and...
Ingredients
- 1 liter of milk
- 1 cup of flour
- 1 cup of sugar
- 1 packet of vanilla
- 1 tablespoon of margarine or butter
- Half a glass of blue poppy seeds
- Rose and cherry jam
- Cornstarch
- Jam can be added as desired
Preparation
- Place the flour and sugar in a saucepan.
- Slowly add the milk. Add the poppy seeds and cook while stirring.
- Once it begins to boil, reduce the heat and continue stirring for 5 more minutes. When it reaches the desired consistency, turn off the heat and add the margarine.
- Then add the vanilla and stir. Pour into a large bowl or into individual cups.
- For the topping, mix a little cherry jam with a little rose jam; add approximately 1 glass of water and some cornstarch to thicken it. Add 2 level tablespoons of cornstarch and stir until it reaches a pudding-like consistency; once cooled, pour it over the dessert, and it’s ready.
Comments and Reviews
Comments
No comments yet. Be the first to comment!