Kadayıf Cake (With Video)? This recipe that is in thousands of people's notebooks and.
Ingredients
- 200 g butter
- 250 g raw kadayıf
- 2 handful of powdered sugar
- 1 liter milk
- 4 heaped tablespoons flour
- 3 heaped tablespoons starch
- 7 tablespoons granulated sugar
- 1 packet vanilla
- Half a bag of whipped cream
Preparation
- Cut the kadayıf into very fine pieces, melt the fat, and stir until the kadayıf is roasted.
- Just before taking it off the heat, add sugar and stir until dissolved, take it off the heat, and transfer to a different bowl.
- For the milk pudding, put all ingredients except whipped cream into the pot and stir until it boils.
- Remove from the stove while hot, add whipped cream, and mix.
- Complete the layers by putting one layer of thin kadayıf and one layer of muhallebi into a springform pan.1 night in the refrigerator. Serve after slicing.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 30 min
- Cooking: 30 min
- Servings: 7
- Published: 03.10.2026
Recipe Images
Recipe Author
Oğuz Karaca
12 recipes
nazlitatlikosesi
• 03.10.2026 13:04Dilim görüntüsü çok başarılı olmuş. Hafta sonu denemek istiyorum.