If you want to prepare a cake that will leave a mark on everyone's palate with its stylish and exquisite appearance, we have a recipe just for you! Black forest cake recipe.
Ingredients
- 1 liter milk
- 2 tablespoons flour
- 2 tablespoons corn starch
- 6 tablespoons sugar
- 100 ml cream
- 2 tablespoons labne cheese
- 1 packet vanilla
- 1 packet ladyfinger biscuits
- 1,5 cups cold milk
- 2 tablespoons cocoa
- 1 handful of blackberries
- 1 handful of blueberries
- 1 handful of raspberries
Preparation
- 1 liter is taken into a milk cooking pot and flour, starch are added to it and mixed well. The mixture with flour and starch placed on the stove is boiled while being stirred continuously.
- Sugar is added to our thickening milk pudding and the stirring process continues.
- The cooked milk pudding is removed from the stove and transferred to a separate bowl to cool, while continuing to stir. (So that it neither forms a skin on top nor so that the cream does not cook when added to it while hot.)
- Cream, vanilla and labneh cheese are added to the warmed milk pudding, and it continues to be whisked.
- Milk and cocoa are added to a separate bowl, and ladyfinger biscuits are dipped into this mixture to ensure they soften. They are placed in a serving dish with the sugary part facing up.
- Once the bottom layer is completely covered, a layer of our milk pudding is spread on top. This process is applied for a total of two layers, in the manner of ladyfinger biscuits and milk pudding again.
- You can decorate the top part with any fruits you wish.
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