Cottage Cheese Dessert? The Cottage Cheese Dessert Recipe found in dozens of people’s cookbooks and...
Ingredients
- 250 grams unsalted cottage cheese
- 1 tablespoon butter
- 2 eggs
- 1 teacup flour
- ½ teacup rice flour
- ½ teacup granulated sugar
- 1 packet vanilla
- 1 packet baking powder
- Grated zest of half a lemon
- 2.5 water glasses of water
- Sesame seeds
Preparation
- First, we prepare the syrup for our dessert and set it aside to cool. The dessert should be warm, and the syrup should be cold.
- Add the water and sugar to a saucepan and bring to a boil.
- After simmering on low heat for about five minutes, turn off the heat.
- For the dessert dough, mix all the listed ingredients together by mashing them with the back of a metal spoon.
- This will give you a runny dough.
- Place the dough in a piping bag and pipe it onto a baking sheet, spacing the portions apart.
- Sprinkle sesame seeds on top and bake in a preheated 180-degree oven until golden brown.
- Once the desserts have cooled slightly after coming out of the oven, pour the cooled syrup over them.
- Once the desserts have absorbed the syrup, you can serve them garnished with whipped cream, if desired.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 25 min
- Cooking: 25 min
- Servings: 13
- Published: 30.08.2026
Recipe Images
Recipe Author
Selin Tekin
12 recipes
