Mini Mole Cake? Of the Mini Mole Cake Recipe and.
Ingredients
- 2 egg
- 1 cup milk
- 1 cup sugar
- 2 cups flour
- half cup vegetable oil
- 1 packet vanilla
- 25 g cocoa
- 1 packet baking powder
- 1 packet whipped cream
- 1 packet banana cremole
- 2 cups with milk
Preparation
- Whisk 1 cup milk with 1 packet whipped cream, in a separate bowl whisk 1 cup milk with cremoley.
- We mix the whipped cream and cremoley together.
- We mix and whisk all the cake ingredients.
- We pour the cake mixture into the tray and bake it at 180 degrees.
- After cooling, we cut it into small pieces with a tea glass, and we pass the remaining cakes through a processor to make them small.
- we spread it onto small cake slices so that it is 1 tablespoon.
- Shaping the cream with a spoon and throwing the cakes we passed through the processor on top.
- We are decorating it and putting it in the fridge already.
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