Magnificent Quince Dessert? this recipe and.
Ingredients
- 3 pieces quince
- Quince seeds
- 1 cup sugar per quince
- 1,5 cups water
- 2 pieces cinnamon stick
- 10 pieces cloves
- 1 bowl of water
- 1 piece lemon juice
Preparation
- First, we cut the quinces in half.
- We take the middle with the help of a spoon and collect the seeds.
- We throw each quince we have peeled into lemon water so that they do not darken while peeling the others.
- After peeling and cleaning them all, we put them in the pot.
- We pour a coffee cup of sugar over each of them 1.
- After adding cloves, cinnamon and quince seeds, we add our water and leave it to cook on very low heat.
- You can tell if it is cooked by the thickness of its water or the color of the Ayvalar.
- The only trick is to cook it on very low heat for one and a half two hour :)
- Later, you can serve it optionally with clotted cream with tahini or with cinnamon sauce:) To those who try it:)
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 5 min
- Cooking: 120 min
- Servings: 3
- Published: 09.10.2026
Recipe Images
Recipe Author
Barış Demir
12 recipes
burcutatlilari
• 09.10.2026 12:22Muhteşem Ayva Tatlısı tarifini kaydettim. Deneyince sonucu da yazacağım.