Delicious Apple Cake with Sauce
Delicious Apple Cake with Sauce? This recipe, which is in the cookbooks of thousands of people, and...
Ingredients
- 4 eggs
- 1 water glass (200 ml) yogurt
- 1 water glass vegetable oil (200 ml)
- 1 water glass granulated sugar (200 ml)
- 1 packet baking powder
- 1 packet vanilla
- 2 cups flour
- 1 handful raisins
- A few walnuts (optional)
- 2 large apples
- Cinnamon
Preparation
- Let’s start by soaking the grapes in lukewarm water.
- Add the oil, yogurt, and sugar to a bowl and beat on high speed until the mixture becomes creamy.
- Set aside one water glass of this mixture. Add the eggs to the remaining mixture in the bowl and beat until frothy.
- Reduce the mixer speed and add the dry ingredients (flour, vanilla, baking powder), then beat until combined.
- Pour the batter into a greased pan or rectangular baking dish. Arrange the peeled and sliced apples on top.
- Sprinkle raisins over the top. You can also sprinkle walnut pieces on top if desired. Bake at 180 degrees. (I can’t give an exact time.
- Baking times may vary depending on the oven.) About 1–2 minutes after removing it from the oven, brush the reserved sauce over the cake using a pastry brush.
- Sprinkle with cinnamon and let it rest. Enjoy!
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