Pepeçura (Şıra Malezi)? this recipe and.
Ingredients
- 1 kg black raisins
- 2 cups corn flour
- 1 cup sugar
- 1 liter water
- Walnut
Preparation
- We sort the black grapes and put them in a pot. We pour 1 liter water over them and boil them.
- After the grapes have boiled, we remove the pulp with a strainer.
- We take the remaining water onto the stove and add the corn flour. We cook 1 o minute.
- We pour it into our bowls while hot.
- We are cooling it in the refrigerator for at least 2 hours.
- We add walnuts or hazelnuts on top, depending on preference.
- one night it would be better if you make it beforehand. To everyone
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 5 min
- Cooking: 30 min
- Servings: 5
- Published: 11.08.2026
Recipe Images
Recipe Author
Barış Koç
11 recipes
