Easy Cake? The Easy Cake Recipe and...
Ingredients
- 2 eggs
- 1 teacup of milk
- 1 teacup of vegetable oil
- 1 teacup of sugar
- 1 packet of baking powder
- 1 packet of vanilla extract
- Flour as needed
- 1 packet of instant pudding mix
- 1 packet of whipped cream mix
- Strawberries (optional)
Preparation
- First, let me mention the measurements I used for our tart pan—this is the cake recipe I always make, and it’s a surefire success.
- Start by beating the cake batter, pouring it into the pan, and baking it at 200 degrees for 25 to 30 minutes.
- Meanwhile, let’s make the pudding—you can also make it with custard if you prefer. I was in a hurry, so I chose this option, and it turned out great. Once the pudding has cooled, add the whipped cream and mix it with a mixer.
- It gives it a softer texture and a nice consistency. Once the cake has cooled, pour the pudding over it and decorate it however you like.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 10 min
- Cooking: 30 min
- Servings: 5
- Published: 26.08.2026
Recipe Images
Recipe Author
Yiğit Arslan
12 recipes
