Plum Cake with Pudding? The Plum Cake with Pudding Recipe in dozens of people's notebooks and.
Ingredients
- 250 g flour
- 125 g butter at room temperature
- 1 piece egg
- 1/2 (half) packet baking powder
- 1 piece vanilla
- 80 g sugar
- 1 dessert spoon cinnamon
- 2 packets vanilla pudding
- 500 ml milk
- 250 g quark / labneh
- 35 g butter cold
Preparation
- Knead all ingredients for the base in a bowl and spread by pressing into the cake mold, coat the sides with dough 3 cm high.
- Cook the pudding with 500 ml milk and sugar and let it cool, add quark or labneh into it, mix, and spread it into a cake mold.
- Place the plums you have washed and cut in half on top of the pudding. Knead all the ingredients for the crumbles and sprinkle them over the plums.
- 180 °C bake in a preheated oven for approximately 1 hour and let 5 hours rest in the refrigerator.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 15 min
- Cooking: 60 min
- Servings: 11
- Published: 20.08.2026
Recipe Images
Recipe Author
Nisa Eren
12 recipes
