Quarkbällchen (Exquisitely Delicious Quark Balls)? This recipe, which is in thousands of people's notebooks.
Ingredients
- 250 g medium fat quark (or strained yogurt)
- 2 pieces egg
- 1 tablespoon milk
- 125 g sugar
- 230 g flour
- 20 g starch
- 8 g baking powder
- Liquid oil
- 1 packet vanilla
Preparation
- First, take the quark, sugar and egg into a mixing bowl and whisk them well with a mixer.
- Then let's continue whisking by adding the remaining ingredients until it becomes smooth, then let's fill it into a piping bag and get it ready.
- Let's put the vegetable oil in the pot, place it on the stove and heat it, then lower the heat a bit so that it doesn't get too hot; if it becomes too hot, the inside of the doughs may remain raw.
- Cut the tip of the bag, squeeze it into the heated oil, cut it with scissors, and fry it while stirring occasionally.
- Let's take the fried dough balls out onto a plate lined with kitchen paper, let them rest for minute, then coat them in sugar, move them to another clean plate, and serve them either warm or cold.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 5 min
- Cooking: 30 min
- Servings: 13
- Published: 09.08.2026
Recipe Images
Recipe Author
Barış Demir
12 recipes
