Revani (Large Glass Dish)
Revani (Large Glass Baking Dish Measurement)? This recipe, which appears in the cookbooks of dozens of people, and.
Ingredients
- 4 eggs
- 1 glass of sugar
- 1 glass of yogurt
- 1 glass of vegetable oil
- 1 glass of semolina
- 1.5 cups flour
- 1 packet vanilla
- 1 packet baking powder
- 1 teaspoon baking soda
- Grated orange zest
- 4.5 cups water
Preparation
- First, combine the sugar and water in a saucepan and bring the syrup to a boil.
- Once the syrup has cooled, prepare the dessert batter. To do this, beat the sugar and eggs together in a bowl.
- Add all the other ingredients one by one, then pour the batter into a lightly greased baking dish.
- Sprinkle walnuts or hazelnuts on top, if desired.
- Bake in an oven preheated to 175–180 degrees until the top is golden brown.
- Once the dessert comes out of the oven, let it cool slightly—about 3–5 minutes—then pour the syrup over it. Our lightly syrup-soaked dessert is ready. I wish everyone who tries this recipe the best of luck!
Comments and Reviews
Comments
No comments yet. Be the first to comment!