Perfectly Consistent Semolina Halva with Walnuts? this recipe and.
Ingredients
- 1 cup milk
- 1 cup water
- 1 cup sugar
- 1 cup semolina
- 3,5 tablespoons butter
- 2 tablespoons vegetable oil
Preparation
- First, we take the milk, water and sugar into a cezve, put it on the stove, there is no need to heat it much, it is enough for the sugar to melt.
- We take butter and oil into a separate pan.
- We add semolina and walnuts on top and roast them.
- Let's give a tip here, let's continue roasting until the color of the walnut changes.
- After roasting, we add our liquid mixture into it. We stir until it absorbs the water.
- After stirring it exactly, turn off the heat, cover the pot with a paper towel or kitchen towel, let 15-20 minutes rest, and then eat it with pleasure. I say definitely try it
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 30 min
- Cooking: 15 min
- Servings: 3
- Published: 18.08.2026
Recipe Images
Recipe Author
Kerem Kaya
11 recipes
