Cheesecake Style drop Mastic Milk Pudding
Cheesecake Style drop Mastic Milk Pudding? this recipe and.
Ingredients
- 1 liter milk
- 1 cup flour
- 2 tablespoons butter
- 1,5 dessert spoons drop gum jam (or 2 pieces drop gum)
- 1 cup granulated sugar
- 1 packet oat biscuit
- 3-4 pieces orange juice (1,5 cups amount)
- 1,5 heaped tablespoons starch
- The recipe 6 pieces is for the cup.
Preparation
- First, prepare the bottom base.
- Grind the oat biscuits in a food processor until they become powder and transfer them to a bowl.
- Pour the melted butter over it and mix well.
- Pour equally into the cups.
- Press it well with your hand or with the bottom of a glass.
- Keep in the refrigerator.
- For its milk pudding, put the butter in the pot and melt it, add the flour and roast it until 3-4 minutes, then add the cold milk and whisk continuously for the flour to dissolve.
- When it starts to boil, add the granulated sugar and drop gum.
- Stir 5 minutes on low heat and remove from the stove.
- Take the cups out of the refrigerator and distribute the milk pudding equally over the biscuits.
- For the orange sauce, put all the ingredients in a pot and stir continuously until it thickens.
- Pour the cooked sauce equally over the milk pudding in all the cups.
- You can serve after resting 4-5 hours in the refrigerator.
Comments and Reviews
Comments
sevgimutfakta
• 14.09.2026 13:22Tarifi okuyunca yapılışının düşündüğümden kolay olduğunu gördüm. Kreması ağır durmuyor, tam sevdiğim gibi.