Carrot Cheesecake Cake? The Carrot Cheesecake Cake Recipe in dozens of people's notebooks and.
Ingredients
- 4 pieces egg
- 1,5 cups sugar
- 1 cup vegetable oil
- 2 packets vanilla sugar
- 1 dessert spoon baking powder
- 1 teaspoon baking soda
- 3 cups flour
- 1 cup walnuts (Chopped)
- 3 pieces carrot (Grated)
- 200 g labne cheese (Mascarpone)
- 100 ml liquid cream
Preparation
- For the cake, we whisk the eggs and sugar, then we add the other ingredients. Finally, we add the chopped walnuts and grated carrots.
- We mix all the ingredients for the cheesecake mixture.
- First, we pour half of the carrot cake batter into the greased mold, then we spread the cheesecake mixture over it, and finally, we spread the remaining cake batter.
- We bake in a preheated 160 degree oven for approximately 40-50 minutes. I recommend serving it after 1 day. The consistency and taste become better.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 5 min
- Cooking: 40 min
- Servings: 9
- Published: 22.10.2026
Recipe Images
Recipe Author
Barış Kaplan
11 recipes
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• 22.10.2026 13:57Ölçülerin net verilmesini sevdim. Katların kalınlığı gayet dengeli görünüyor.