Thinking It's Baklava? Of the Thinking It's Baklava Recipe and.
Ingredients
16 phyllo dough for leaf baklava
2 egg
1 tea cup semolina
Half a tea cup of flour
1 tea cup yogurt
1 tea cup vegetable oil (+ half cup vegetable oil )
1 tea cup sugar
1 baking powder
1 lemon zest
2 spoons of water
2 spoons of butter
3 glasses water
3 glasses sugar
2 drops lemon juice
Preparation
We whisk the egg and sugar well. Then, let's add the yogurt and liquid oil and continue mixing. We add the flour, semolina, and baking powder in order and grate the lemon zest. We have prepared the filling for the phyllo doughs.
First, we grease the tray. We spread the phyllo dough on it and pass some oil through; we do this process sequentially for 4 layers of phyllo, pouring 3 -4 spoons of the sauce we prepared inside and spreading it everywhere. We repeat by greasing 4 phyllo one by one and pouring the filling on top; we continue this process until the phyllo is finished.
Brush 2 spoon of water onto the phyllo dough we last laid out and wait for 10 minutes. We cut it into the size we want.
We heat the butter well in a pan and pour it over the dessert.180 degrees, we cook it with 30 minutes controlled cooking.
While the dessert is warm, we pour the warm syrup.