Mole Cake? Of the Mole Cake Recipe and.
Ingredients
- 125 g Butter
- 120 g Sugar (approximately 1 tea glass)
- 3 Egg
- 150 g flour
- 2-3 tablespoons Cocoa
- 3 teaspoons Baking Powder
- 50 g Chocolate chip
- 1 g Salt
- 5 tablespoons Milk
- Approximately 3-4 Banana or 200 g Strawberry
- 600 g Cream
- 3 packets Cream Stabilizer
- 1 packet Vanillin sugar or real Vanilla
Preparation
- First, we preheat the oven to 180 degrees and grease the cake mold.
- Some butter is required.
- Then, in a dough mold, whisk the sugar, butter and slowly the eggs, we also add the milk and it gets a creamy consistency.
- After mixing flour, cocoa, baking powder and salt in a separate bowl, we add it to the buttered mold.
- When mixed well with a mixer, we add chocolate pieces with a spoon.
- Pour the cake batter into the mold and bake in a preheated oven for 25-30 min.
- It needs to cool down completely.
- After cooling, we hollow out the cake from the middle, leaving the edges. We set the hollowed-out cake pieces aside.
- Then, after arranging the bananas inside, we pour some chocolate pieces over the bananas.
- Pour all the whipped cream over the bananas and give it a round shape.
- Pour the cake pieces we set aside (shrink them more with your hands) over the cream and cover every side.
- When kept in the refrigerator for a while, the cream becomes better. Then it can be served.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 35 min
- Cooking: 30 min
- Servings: 11
- Published: 06.10.2026
Recipe Images
Recipe Author
Nazlı Öztürk
12 recipes
