Levain cookie recipe, with its exquisite flavor and unique texture, will be one of your favorite recipes. Let's get you into the kitchen quickly.
Ingredients
- 125 g softened butter
- 1/2 tea glass brown sugar
- 1/4 tea glass white sugar
- 1 piece egg
- 1 cup flour
- 2 tablespoons corn starch
- 1/2 packet baking powder
- 1/4 teaspoon baking soda
- 1/2 packet vanilla
- 1 pinch salt
- 1 cup walnut kernels (coarsely ground)
- 140 g chocolate
Preparation
- First, let's take the butter and sugar into a bowl and mix them well with a spatula. If there is no brown sugar, you can use all white sugar.
- Then let's add 1 egg and mix well again. Let's add all the dry ingredients and mix, it will not be a thick consistency.
- Finally, let's add the coarsely chopped walnuts and chocolates, mix them, and put them in the refrigerator 15-20 minutes to thicken.
- Tear off large pieces of dough and arrange them at intervals on a tray lined with parchment paper. Bake in a preheated 200 degrees oven until fully 10 minutes and remove from the oven, but do not touch them immediately.
- The cookies need to rest on the 5-10 minutes tray. You can reheat the remaining cookies before serving. You can make the dough and store it in the freezer, and take it out to bake whenever you want.
Comments and Reviews
Comments
gultarifleri1
• 06.10.2026 11:55Levain Kurabiye tarifini kaydettim. Hafta sonu denemek istiyorum.