Exquisite Individual Yogurt Dessert? This recipe that is in thousands of people's notebooks and.
Ingredients
- 1,5 cups non-solid warm yogurt (210 ml cup)
- 1 tea glass sugar (120 ml)
- 3 pieces lukewarm egg
- 1 tea glass vegetable oil (120 ml)
- 1, 5 cup slightly less than a finger of flour
- 1, 5 cup minus one finger semolina
- 1 packet vanilla
- 1 packet baking powder
- 5 pieces medium sized bowl
- 3 cups water
- 1 teaspoon lemon juice
Preparation
- FIRST THE SYRUP IS PREPARED 3-4 minutes THE INGREDIENTS ARE BOILED TOGETHER AND LEFT TO COOL. THEN
- Egg and sugar are whisked with a mixer until 5 minutes turns white.
- Yogurt and vegetable oil are added on top and whisked a little more. Vanilla, un, and baking powder are also added by sifting, whisked 6-7 seconds on a low setting of the mixer, then semolina is added on top and the batter is nicely mixed from bottom to top using a spatula to complete the process.
- Distribute the dough with a ladle into greased bowls, leaving a space of 1 fingers from the rim. ( THE DOUGH CONSISTENCY IS THICKER THAN CAKE BATTER)
- Arranged in a baking tray and some cold water is poured into the tray.
- Bake in a preheated 175° oven on the second shelf from the bottom and then move to the middle shelf 30 minutes.
- 180° is baked until the tops are beautifully browned, and as soon as it is taken out of the oven, cold syrup is poured over it.
- It absorbs the syrup in 25 seconds, then it is distributed by periodically pouring syrup with a ladle until the syrup is finished. Once it has cooled down completely, it is ready to serve.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 5 min
- Cooking: 50 min
- Servings: 5
- Published: 19.08.2026
Recipe Images
Recipe Author
Hakan Çetin
12 recipes
