Peach Tart (with video)? This recipe that is in thousands of people's notebooks and.
Ingredients
- 200 g cold margarine or butter
- 2,5 tablespoons granulated sugar
- 1 pinch salt
- 2 cups flour
- 3 pieces peach
- Beaten egg
Preparation
- Let's take the margarine or butter that we have chopped into cubes in the food processor. You should make sure that the butter you use is cold.
- Let's run the food processor by adding the flour, salt, and sugar on top.
- Take the dough we prepared onto the cling film we spread on the counter, wrap it, and let it rest for approximately 15-20 minutes.
- Let's slice the peaches for the top and sprinkle granulated sugar over them.
- Let's take the rested dough onto the parchment paper we spread on the counter, place parchment paper on top of it again, and roll it out into a rectangular shape with a rolling pin.
- After rolling out the dough sufficiently, let's remove the baking paper on top and start arranging the peaches, leaving a 2-3 finger space from the edges.
- Then, let's fold the edges of the dough inwards with a spatula.
- Let's brush the edges of the dough we folded with egg yolk using a brush and sprinkle granulated sugar. Let's place it on the baking tray together with parchment paper.
- Let's leave our peach tart to bake in a preheated 180 °C oven for about 25-30 minutes.
- Our peach tart is ready to serve. To those who will try it.
Comments and Reviews
Comments
gultarifleri1
• 04.10.2026 13:05Şeftalili Tart (videolu) tarifini kaydettim. Emeğinize sağlık.