Ingredients: 1 liter of milk, 125 grams of butter, 1 cup of flour, 1.5 cups of granulated sugar, 1 packet of vanillin.
Preparation
Put the butter in the pot, when it melts, add the flour and fry until it smells good. Add the milk little by little and stir quickly, making sure it doesn't get lumpy. Add the sugar and cook, stirring until it thickens. Add the vanilla before removing from the stove and stir. Pour the prepared dessert into a wetted glass dish and smooth the top. When it reaches room temperature, put it in the refrigerator for 3-4 hours. Slice it, sprinkle cinnamon on it and serve. Enjoy! My favorite dessert :)
aygulum
• 23.09.2025 12:09süper