Cage Cake (Steppdeckenkuchen)? This recipe in dozens of people's notebooks and.
Ingredients
4 egg
1 glass sugar
1 glass milk
1 slightly less than a cup of vegetable oil
1 packet vanilla
1 packet baking powder
As much un (approximately 3 and a half glasses)
Lemon zest according to preference
2 packets vanilla pudding
175 ml labne cheese
Preparation
First, we cook the pudding as written on the back (200 ml milk will be used insufficiently), then we add the labneh cheese to the cooked pudding and mix. We set it aside to cool down.
Meanwhile, we are preparing the cake, eggs and sugar are whisked well, and other ingredients are added to bring it to cake consistency.
We pour the cake into the oven and spread it. We fill the pudding into a piping bag and squeeze it onto the cake by giving it a lattice shape.
We cook it in a preheated 180 degrees controlled manner until it cooks for 40-45 min.