Baklava with Cake (A Wonderful Dessert)? This recipe is in dozens of people's notebooks.
Ingredients
- 30 pieces phyllo dough for baklava
- 250 g butter
- 3 egg
- half cup sugar
- 1 cup walnut
- 1 packet baking powder
- 1 vanilla
- 1 cup flour
- 3.5 cups water
- A few drop lemon
Preparation
- First, we prepare the syrup. We boil the syrup 20 minutes, add lemon juice to it, boil 5 minutes more, and leave it to cool.
- Then we prepare our cake, for this, we whisk the eggs and sugars. When the sugar dissolves, we add flour, baking powder, vanilla and whisk. Then we add the walnuts and mix, and our cake is prepared.
- We cut the phyllo dough to the size of the rectangular baking dish. Then, we brush melted butter on each layer of 15 pieces phyllo and arrange them in our tray.
- Then we pour the cake batter and line our tray by spreading butter on each layer of the phyllo again.
- Then, we add some liquid oil to the remaining butter, pour it over our dessert, and cut it as shown in the picture.
- Then we bake it in a preheated 180 oven until it browns and take it out of the oven. Once our dessert cools down, we pour the cold syrup. We serve our dessert once it has completely cooled down.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 30 min
- Cooking: 40 min
- Servings: 13
- Published: 10.08.2026
Recipe Images
Recipe Author
Emre Keskin
12 recipes
baristatlilari
• 10.08.2026 20:59Ölçülerin net verilmesini sevdim. Üzerindeki süsleme sade ve çok hoş.