Strawberry Cream Tart

(4)

A light, delicious, and easy-to-make dessert recipe that everyone will love.

Ingredients
  • 2 eggs
  • 1 tea glass of granulated sugar (standard tea glass)
  • 1 tea glass of milk
  • 1 tea glass of vegetable oil
  • 3 tea glasses of flour
  • 1 packet of vanilla
  • 1 packet of baking powder
  • 1.5 tablespoons wheat starch
  • 1 egg yolk
  • 1 tablespoon butter
  • Strawberries
Preparation
  1. For the crust of the strawberry cream tart: Crack 2 eggs into a deep bowl. Add 1 tea glass of granulated sugar.
  2. Beat well for 2–3 minutes using a mixer. Then add 1 tea glass of milk and 1 tea glass of vegetable oil, and beat again.
  3. Next, sift 1 packet of baking powder, 1 packet of vanilla, and 3 tea glasses of flour into the bowl.
  4. Beat all the ingredients well with a mixer.
  5. Meanwhile, thoroughly grease a 27 cm tart pan with butter or margarine. Lightly dust the bottom with flour. Pour the prepared cake batter into the tart pan.
  6. Bake in a preheated 170-degree oven for about 20 minutes. You can check if the cake is done by inserting a toothpick.
  7. For the strawberry tart filling: In a deep saucepan, combine 3 cups of milk, 1 egg yolk, 2½ tablespoons of flour, 1½ tablespoons of cornstarch, and 2 tea cups of granulated sugar, and whisk well. Cook, stirring constantly, until it reaches a thick consistency. Once the filling is cooked, stir in 1 tablespoon of butter and 1 packet of vanilla. Then set it aside to cool.
  8. Remove the baked cake from the oven and let it cool.
  9. Next, slice the strawberries you’ll be using into medium-thick slices.
  10. Then, remove the cake from the tart pan and turn it upside down. Place it on a serving plate. If desired, you can moisten the edges with a small amount of milk.
  11. Next, pour the prepared cream into the center of the tart and spread it evenly with a spatula.
  12. Arrange the strawberry slices neatly on top of the cream.
  13. Cover the prepared strawberry cream tart and let it chill in the refrigerator for 1 hour. You can then slice and serve it.
Comments and Reviews
4 (1 reviews)
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Comments
beyzalezzetleri
• 27.07.2026 14:01

Dilim görüntüsü çok başarılı olmuş.

Recipe Details
  • Category: Dessert
  • Difficulty: Medium
  • Preparation: 20 min
  • Cooking: 25 min
  • Servings: 10
  • Published: 27.07.2026
Recipe Images
Strawberry Cream Tart
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Recipe Author
Onur Karaca
Onur Karaca

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