Cake Cream (Eggless)? this recipe and.
Ingredients
- 3 tablespoons flour
- 6 tablespoons granulated sugar
- 3 cups milk
- 1 packet vanilla (Optional)
- 1 packet whipped cream (Since 2 pieces comes out of it, only 1 pieces will be used once it cools down)
Preparation
- Let's cook by mixing flour, granulated sugar and milk in a pot on the stove.
- When the surface becomes bubbly, turn off the heat and let it cool by stirring occasionally.
- After cooling, pour the 1 packet whipped cream (since 2 pieces comes out of it, we will only use 1 of it) in powder form and the vanilla into it and whip it well.
- Our cream is ready. You can use it in your cake, pastry, and milk pudding recipes as you wish. In advance.
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 5 min
- Cooking: 5 min
- Servings: 3
- Published: 08.11.2026
Recipe Images
Recipe Author
Ayşe Korkmaz
10 recipes
