Oatmeal Apple Cream Tartlet (With Video)? This recipe of dozens of people's notebooks and.
Ingredients
- 3 pieces medium sized red apple
- 2.5 tablespoons oatmeal
- 1 tablespoon dried mulberry
- 1 tablespoon yogurt
- 1 teaspoon ground cinnamon
- 1/2 (half) vanilla
- 3 tablespoons starch
- 3 cups milk
- 2 tablespoons granulated sugar
- 2 tablespoons butter
- Sour cherry, black mulberry, chocolate sauce
Preparation
- First, peel the apple skins and grate them using the fine side of the grater.
- Chop the dried mulberry.
- Transfer to the pan, add all the ingredients on top, cook over medium heat for approximately 3 minutes, and turn off the stove. Leave to cool.
- Simultaneously, take milk, starch and sugar in another pot on the stove and whisk quickly with a whisk, cook over medium heat.
- When it starts to thicken, add vanilla and butter and cook over low heat until it bubbles, then turn off the stove. Leave to cool.
- Grease the napkin. Grease the tart molds with the greased napkin. Add the tart dough that has reached a temperature that will not burn the hand and shape it.
- Bake in a preheated oven at 180 degrees until 15 minutes. After seeing that the apples have absorbed their juice and solidified, remove from the oven and let cool.
- Pour the cream into the cooled tart. Smooth the top with a wet spoon.
- Decorate the top with sour cherry, mulberry and chocolate sauce. After resting for approximately 3-4 hours, it is ready to serve.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 10 min
- Cooking: 15 min
- Servings: 2
- Published: 09.11.2026
Recipe Images
Recipe Author
İrem Güneş
9 recipes
aysetarifleri
• 09.11.2026 12:52Üzerindeki süsleme sade ve çok hoş. Deneyince sonucu da yazacağım.